Bangkokville Menu

Thai Sukiyaki Soup

Mixed vegetables, bean thread noodles with Thai Sukiyaki sauce.

Peanut Sauce Stir Fry

Stir-fried peanut sauce with your choice of meat.

Scallop Panang

Panang curry with jumbo scallops.

Basil Mussels

Green mussels with a spicy basil sauce.

Steamed Dumplings

Kanom Jeab. Marinated chicken & shrimp steamed dumplings served with sweet soy dipping sauce.

Fresh Spring Roll

Po Pia Sod. Fresh Thai spring rolls filled with shredded veggies and herbs and served with chili dipping sauce topped with crushed roasted peanuts.

Fried Spring Roll

Po Pia Tod. Fried Thai spring rolls with taro, sweet potatoes, bean thread noodles and cabbage served with sweet & sour dipping sauce.

Crab Rangoon

Kiew Poo Tod. Fried Thai wontons filled with imitation crab meat, cream cheese and minced pineapple served with sweet & sour dipping sauce.

Chicken Satay

Satay Kai. Thai spiced-marinated grilled chicken satay served with peanut sauce and Thai cucumber dressing.

Calamari

Plamuk Tod. Crispy Thai calamari served with sweet chili dipping sauce.

Chicken Wings

Peek Gai Tohd. Fried crispy chicken wings.

Orange Chicken

Kai Pew Som. Crispy breaded chicken, stir-fried with sweet orange peel zest.

Basil Stir Fry

Pad Kaprao. Holy basil stir-fried with sugar snap peas, string beans & bell peppers.

Cashew Stir Fry

Pad Med Mamuang Hemaparn. Stir-fried with mixed vegetables and cashew nuts.

Sweet & Sour

Pad Preiw Wan. Thai sweet & sour stir-fry with pineapple, cucumbers, sugar-snap peas, onions & bell peppers.

Pad Prik King

Spicy ginger stir-fry with string beans, sweet basil, bell peppers & shredded kaffir lime leaves.

Garlic Pepper

Pad Kratiem. Thai garlic & peppers stir-fry.

Pad King

Fresh ginger stir-fry with onion, green onion, bell peppers & mushrooms.

Red Curry

Kang Ped. Thai red curry with bell peppers, string beans, sugar-snap & green peas.

Green Curry

Kang Kiew Wan. Thai green curry with bell peppers, string beans, sugar-snap & green peas.

Yellow Curry

Kang Karee Wan. Thai yellow curry with potatoes, sweet potatoes & onions.

Panang

Thai panang curry with bell peppers & shredded kaffir lime leaves.

Kang Massaman

Thai massaman curry with potatoes, sweet potatoes, onions & cashew nuts.

Pineapple Curry

Thai pineapple red curry with bell peppers, string beans, sugar-snap peas & green peas.

Duck Panang

Crispy duck in panang curry with bell peppers and shredded kaffir lime leaves.

Fried Pompano

Whole crispy pompano topped with a dash of Thai fish sauce.

Bangkok Chicken

Kai Bangkok. Chicken stir fry in a roasted chili sauce with orange chunks, sweet basil & bell peppers.

Pad Makua

Purple Asian eggplant, sweet basil, bell peppers & onions stir-fried in a light brown sauce.

Fish with Thai Herbal Sauce

Pla Jaramed Padcha. Spicy stir-fried herbs, bell peppers, kaffir lime leaves, young green peppers & curry paste over a crispy pompano fish.

Seafood Clay Pot

Seafood Mor Din. Steamed shrimp, scallops, squid, mussels and imitation crab in a Thai herbal sauce.

Pad Kee Mao

Spicy stir-fried wide rice noodles with sweet basil, bell peppers & sugar snap peas.

Pad Thai

Thai rice noodles, eggs, bean sprouts & chives, stir-fried in a sweet & sour tamarind sauce served with crushed roasted peanuts & fresh lime.

Pad See Ew

Thick rice noodles stir-fried in a sweet, dark soy sauce with egg, broccoli, Chinese broccoli & carrots.

Mee Kati

Steamed thin rice noodles with ground chicken in a homemade coconut soy paste gravy.

Pad Thai Woosen

Combination of Pad Thai & Pad Woo Sen.

Kao Moo Dang

Sliced marinated-sweet roasted pork and boiled egg served with fresh cucumbers & jasmine rice.

Fried Rice

Kao Pad. Thai fried rice with eggs, onion and tomatoes.

Basil Fried Rice

Kao Pad Kaprao. Holy basil Thai fried rice with bell peppers & string beans.

Pineapple Fried Rice

Kao Pad Sapparod. Thai pineapple, egg fried rice with tomatoes & green onions.

Kao Mun Kai

Steamed chicken and fresh cucumbers served with a zesty ginger-soy sauce & Thai ginger rice.

Beef Salad

Sua Rong Hai. Thai beef salad with tomatoes and red onions.

Thai Salad

Thai salad served with a homemade honey citrus ginger dressing.

Papaya Salad

Som Tum. Spicy Thai green papaya salad.

Tom Yum

Thai hot and sour soup with mushroom, cilantro & green onion.

Won Ton Soup

Kiew Nam. Chicken and shrimp filled wontons in a wonton-flavored broth with scallions.

Thai Clear Soup

Gang Jued. Bean thread noodle soup with tofu & vegetables.

Coconut Soup

Tom Kah. Thai coconut soup with mushroom, cilantro and green onion.

Steamed Vegetables

A steamed assortment of our freshest vegetables.

White Rice

Steamed white rice.

Thai Taro

A smooth dessert with small bits of nutty texture.

Sweet Rice Mango

Seasonal sliced ripe mango served with warm, sweet coconut rice, topped with coconut cream & black roasted sesame seeds.

Kaotom Pad

Steamed sweet coconut sticky rice wrapped in banana leaves.

Fried Banana

Kluai Tod. Sliced fresh banana wrapped in spring roll paper, deep-fried and topped with honey and black sesame seeds, served with vanilla ice cream.

Rice Pudding

Kanom Tuai. Warm Thai rice pudding topped with coconut cream.